Sudden interest in packing my own lunch due to a bottle of salad sauce on discount, an increasing sick feeling towards outside food, and perhaps the haze? In any case, I finish preparing each meal within half an hour and I get to taste food in its most natural flavour, because I don't fry or grill or add much seasoning except some seaweed strips, pepper, and sesame oil sparingly. And it's actually quite fun to plan my meals! Surprisingly, because I am not a lover of cooking. Let's see how long this will last! :)
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